technology

Meanwhile, in other weirdness ...

Did the industry sneak off to Colorado or Washington for a few now-legal bong hits? How else could the business have brainstormed jaw-droppers like these?

Operations

An eye on spyware

Restaurant surveillance equipment is a given, but how fancy should you get?

Here are 6 stealable ideas from the Restaurant Leadership Conference that can help you grow and improve your business.

The industry’s largest chain announced its intentions to accept payments via the Softcard digital wallet system less than a week after McDonald’s, Starbucks and Panera Bread were reportedly committing to Apple’s rival system. Subway was also cited at the time as a likely user of Apple Pay.

The agency reportedly sent a memo to retailers last week, alerting businesses that hackers will try to repeat the breaches of the 2013 holiday season by using malware targeted at POS systems and credit card swipe devices.

Consumer and business technologies are clearly converging, throwing restaurateurs a bit of a curve. Make that a curve in signs, TVs and other display possibilities.

Pay-at-the-table capabilities will roll out starting next month

The “cheeky and endearing” robot, referred to as DRU, can carry up to 10 pizzas.

Operators are enhancing tap systems with smart high-tech features to reduce waste and spoilage, improve margins and even help drive more traffic to the bar—automatically.

Automation won’t make its way into restaurants, because this is a hospitality-driven industry?

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