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Financing

So much for restaurant self-delivery

 By Jonathan Maze on Apr. 15, 2021

We’re unlikely to see major restaurant chains try self-delivery anytime soon after the end of Panera’s service, says RB’s The Bottom Line.

Workforce

Carjacking spike puts delivery workers in harm’s way

 By Joe Guszkowski on Apr. 15, 2021

A rise in vehicle thefts plus growing demand for delivery has created a dangerous situation, and drivers say they have few places to turn for help.

Technology

Automats make a comeback, with high-tech twists

By Joe Guszkowski on Apr. 15, 2021

The pandemic has accelerated many of the trends the automat was built for: convenience, speed and reduced human contact.

Leadership

5 things to envy about Golden Corral

By Peter Romeo on Apr. 15, 2021

A buffet extending through several time zones isn’t the only distinguishing feature of the brand. Here are some attributes that may be unfamiliar even to hardcore fans.

Financing

The restaurant chain bankruptcy wave is not over

By Jonathan Maze on Apr. 14, 2021

As the filing by Golden Corral’s second-largest franchisee demonstrates, filings by big operators and chains could still come even as sales improve, says RB’s The Bottom Line.

Financing

Would Burger King’s owner buy Subway? Don’t count on it

By Jonathan Maze on Apr. 13, 2021

Rumors persist of a potential sale involving the sandwich giant, but the brand may not be in a position to do so, says RB’s The Bottom Line.

Financing

Restaurant sales continue to surge

By Jonathan Maze on Apr. 13, 2021

Black Box, Facteus both say sales continue to best 2019 levels as consumers continue spending stimulus checks at restaurants.

Financing

Restaurant companies move out of their retail homes

By Jonathan Maze on Apr. 09, 2021

Chains like McDonald’s and Subway are leaving Walmart locations while others, such as Dunkin’, opt to leave convenience stores as chains focus on drive-thru units, says RB’s The Bottom Line.

Workforce

Why restaurants should care about Amazon’s union vote

By Peter Romeo on Apr. 09, 2021

An effort to organize a warehouse in Alabama was unsuccessful. And that could mean bad news is brewing for the foodservice business.

Financing

Restaurants are having a tough time finding some condiments

By Jonathan Maze on Apr. 07, 2021

Reports of shortages of ketchup packets, pickles and even oat milk have come as supply chain challenges increase due to rising demand and a lack of drivers.

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