Jonathan Maze


Articles by
Jonathan Maze

Page 373

Why an outsider might be best for Chipotle

Chain’s problems are difficult, which is why it shouldn’t limit its talent pool.


Restaurant M&A nearly doubled in 2017

The 36 deals easily outdistanced brand acquisitions in 2016.

Chain taking its homemade root beer to the Midwestern small towns where it all started.

High prices and big deals marked a huge year for acquisitions.

Steve Ritchie will replace the company's founder, who will remain chairman.

The franchisee, whose offer helped propel the chain to new heights, believes the $4.99 offer is too much.

The sale came with activists circling, but forced deals aren’t always the best option.

The chicken chain goes with an unknown actor as its new colonel to “save money" for a new value offer.

Northeast Foods was cited in Massachusetts for letting children work too long and too late.

Its sale to Sentinel is the culmination of a strong seven-year run for the seafood chain.

A “back to basics” approach helps most of Darden’s casual-dining concepts generate sales.

Citing the services’ high costs, Olive Garden owner Darden and Newk’s Eatery are cautious on the industry trend.

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