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Patricia Cobe

Senior Editor

Articles by
Patricia Cobe

Page 4

Customers band together virtually to bring back fan favorites

The pressure is mounting on Twitter and Change.org for chains to return popular menu items.


Next up for a chicken sandwich taste test: Chick-fil-A

The quick-service chain with the longest-running fried chicken sandwich goes before RB's panel of judges.

Chef Peter Farrand launches a “protein candy store” to bring guests new experiences.

From cocktails to go to a rotating list of seasonal margaritas and alcohol-free drinks, Beverage Director Nicole Quist is all about keeping it fresh.

Taste Tracker: Seafood makes waves at Newk’s and O’Charley’s; Mooyah and Hurricane Grill are all about burgers; and pizzas take on new twists.

RB's annual look at the most powerful people in the restaurant business highlights those in and out of the industry who did most to help communities and businesses.

The latest data from the Produce for Better Health Foundation reveals that Americans are eating less vegetables and fruit.

Several concepts with Texas locations are replacing lost wages for workers impacted by this month’s severe weather.

Consumers rate the french fries they find most craveable.

Taste Tracker: Jack in the Box, PDQ spice it up; Einstein Bros. does brisket for breakfast; Jersey Mike’s adds a portabella sub; and more menu news of the week.

The fresh vending company makes its first move into the restaurant space.

Restaurant chains in other parts of the world are taking their food on the road.

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