Patricia Cobe

Senior Editor

Articles by
Patricia Cobe

Page 79
Food

Fall promotions energize menus

Taste Tracker: Bacon sizzles at Nathan’s, Moe’s supersizes a burrito and Golden Chick celebrates state fairs.

Food

Buffalo Wild Wings wants to own the wing conversation

The casual-dining chain is ramping up R&D to set its wings soaring above the rest.

The updated menu is easier to navigate and offers more cost-conscious choices, according to the casual dining chain.

A new report from the American Hotel & Lodging Association paints a gloomy picture.

Taste Tracker: Bowls from Portillo’s and Red Mango, an ooze fest at Weinerschnitzel and a booze fest at Quaker Steak & Lube.

Small tweaks and larger changes are in store for customers as they visit food halls in the age of COVID.

New research from SevenRooms can help operators understand and meet guest expectations.

The fast casual collaborated with Mama’s Too! to create a burger with an Italian vibe.

What was a trickle a couple of years back has turned into a deluge, with milk made from oats, nuts and more flooding the market.

R&D is ramping up, and innovative new menu items are the result.

Papa John’s, Domino’s and Little Caesars launched new items that play off pizza.

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