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Food

Technomic: Tracking the fry trend

News that Wendy’s added Bacon Ranch Fries to its lineup prompted a passionate discussion on craveable sides here at the Restaurant Business editorial office.

Consumer Trends

The 10 most craveable chain burgers

Customers reveal which restaurant chains offer them the most craveable burgers that they can’t get anywhere else in a recent Technomic survey.

The top three burger chains, all QSRs, own two-thirds of the category's sales.

The Culver family retains control, but a board seat has been extended to the buyer, Roark Capital.

McDonald's isn't the only chain relocating its home base. Several restaurant concepts announced in recent months that their HQs will soon have a new locale.

Within the appetizer mealpart, all product categories have dropped in year-over-year mentions except one: fries.

See which brands excel at making diners think with their stomachs, according to Technomic's Consumer Brand Metrics.

Automation won’t make its way into restaurants, because this is a hospitality-driven industry?

Operators of all kinds are focusing on the same theme when looking to upgrade their tried-and-true kitchen equipment: advanced technology and energy-saving features.

The appointee was in the news earlier today for exiting KFC.

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