Chipotle Mexican Grill

Chipotle comes out in favor of GMO labeling

Co-CEO Steve Ells is risking controversy by voicing support for the ballot initiative, which would have no effect on restaurants but is consistent with Chipotle’s contrarian view of GMOs.

Chipotle finds solution to pork shortage

The Mexican chain has secured a new "responsibly raised" pork supplier and expects to restore its carnitas offering at all restaurants by the end of the year.

The chain took out full-page ads in newspapers across the country to quell customers’ food-safety concerns.

Chains are fighting back against the at-home meal kits primed to take business.

Changing times have caused some restaurants to flail and others to fight.

It transformed the fast-casual industry with customizable, made-to-order Mexican fare and a focus on sourcing and transparency

But the company is investing $50 million on store remodels while planning a new loyalty program.

Ideas from December 2011

Three out of every four shareholders in the burrito chain voted not to sweeten the compensation plans for co-CEOs Steve Ells and Monty Moran, who received $25.1 million and $24.4 million last year, respectively.

A small tech company says the two chains were among the retail parties whose mobile systems incorporated the firm’s proprietary functions.

  • Page 37