Search Restaurant Business
Pizza sales boomed during the pandemic. Technomic reveals consumers’ top picks.
With off-premise orders skyrocketing during the pandemic, which chains are doing the best job of delivering quality food?
Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.
The top and fastest-growing chains don’t always align with average total menu items in their sectors.
The chain is known for thick, square-shaped pizzas; beer and wine at some units
Pizza may be a national staple, but its different styles vary based on regions, from the Quad Cities to New Haven. With regional menu items such as Nashville chicken popping up on menus, could pizza be the next regional hit?
In a recent Technomic survey, customers reveal which restaurant chains offer the most craveable pizzas that they can’t get anywhere else.
The chain is known for its square-shaped pizza and flavored crusts
Combi ovens and conveyor ovens are two of the most versatile and frequently used pieces of equipment in any restaurant kitchen.