Popeyes

Popeyes’ buyer sets change in leadership

Restaurant Brands International is choosing its own chief for the chain.

Consumer Trends

The 5 cleanest fast-food bathrooms—and 5 missing the mark

Customers rate the best and worst quick-service restaurant chains for bathroom cleanliness in a recent Technomic survey.

Maple flavors are growing at lunch and dinner and in beverages.

The top and fastest-growing chains don’t always align with average total menu items in their sectors.

Consumers say these restaurant chains provide the best guest pampering.

These are the brands people are talking about most, on and off social media.

The concepts winning with their marketing efforts aren’t necessarily grabbing the full audience. Here’s a look at the chains resonating with different genders as well as those scoring with both.

The limited-service chicken category overall increased total sales by 8% to $22.2 billion and grew units by 4% to 14,166.

Its differentiator: Cajun-style hand-breaded fried chicken that’s marinated for 12 hours, along with Southern-style sides and biscuits

Burger King’s parent company will buy the fried-chicken giant, lending its global resources

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