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The math is simple: A strong economy = strong steakhouse business.
The aim is getting precious space on customers’ phones for an app.
Darden Restaurants dominated TripAdvisor’s list of the best-reviewed small and medium-sized chains.
Comps for company units rose 1.3%, with beef costs dropping 10%.
Mike O’Donnell will cede his duties as CEO of Ruth’s Hospitality Group on Aug. 10.
Despite higher costs, chains say the industry must be cautious about raising prices.
The annual forecast provides in-depth analysis of the restaurant-and-foodservice industry's economic outlook for the coming year and discusses operator and...
Traditional pestos are getting reworked with various herbs, nuts, chili peppers and veggies.
The steak category grew sales by 2.9%, to $11.2 billion, and units by 0.7%, to 2,767.