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The Bottom Line: Chip City’s shutdown and Crumbl’s struggles show, again, that fast-growth treat trends are some of the riskiest investments in the restaurant business.

The Bottom Line: This week’s edition of the weekly restaurant finance newsletter looks at the strange fallout from a report on McDonald’s use of AI, and what it says about chains’ credibility.

Taste Tracker: Culver’s, Shake Shack, Starbird, Popeyes, Sweetgreen, El Pollo Loco, Buffalo Wild Wings, Uno Pizzeria, Bojangles, and Chop’t headline restaurant menu news and trends.

Guest Check: The biggest restaurant company in the U.S. doesn’t need people to like it, as long as they keep spending their money.