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Top 100 Independents

Restaurant Business magazine ranks the top-grossing independent restaurants in America

Top 100 Independents

Jean-Georges Steakhouse

The strikingly modern space at Aria is divided among a lounge, elevated dining areas and two private

Top 100 Independents

Founding Farmers

Open since 2017, this location serves breakfast or brunch, lunch and dinner seven days a week.

This original location is not a part of the national chain.

One of five across the U.S., the Las Vegas site celebrates 20 years on the Strip this year.

Traditional meets modern cuisine, and distinctive dining areas give the feel of a European piazza.

The New York Times called it "one of Manhattan's lovelist spaces."

This River North steakhouse is a power dining spot.

The downtown Hugo's is the busiest of three in the Chicago market.

A second Maple & Ash is up and running in Scottsdale, Ariz.

An homage to French culture and cuisine, with a menu that includes steak frites, escargots and bouil

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