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Workforce

Best practices for improving recruitment, retention and training

Workforce

Which restaurant chains are best for female employees?

 By Heather Lalley on Aug. 08, 2018

A first-ever Forbes ranking examines parental leave, discrimination and pay equity at American businesses.

Workforce

Courts draw lines on off-the-clock pay for restaurant staff

 By Peter Romeo on Jul. 30, 2018

Recent rulings clarify when restaurants are obliged to pay employees for ancillary activities.

Workforce

What’s at stake with association health plans for staff?

By Peter Romeo on Jul. 25, 2018

New healthcare insurance options promise to bring down the cost of coverage for small businesses like restaurants, making a key employee benefit more affordable. Here, in layman’s terms, is what operators need to know about the new choices.

Workforce

4 top trends affecting restaurants today

Sponsored content from our partner Fourth on Jul. 23, 2018

From automation to rising labor costs, here's a peek at what's keeping operators up at night.

Workforce

7 franchise chains agree to drop ‘no-poaching’ bans

By Peter Romeo on Jul. 13, 2018

The agreement with Washington’s attorney general comes as the chief legal officers of 11 other states are pursuing an investigation into the practice.

Workforce

3 new labor pains for restaurateurs

By Peter Romeo on Jul. 12, 2018

NYC considers a higher minimum wage for the gig economy, Trump vies for limited seasonal workers and D.C. operators get a reminder of new realities.

Workforce

Lawmakers rally to save Washington, D.C.’s tip credit

By Peter Romeo on Jul. 11, 2018

A majority of the city’s ruling council have co-sponsored a bill that would reverse last month’s ballot measure.

Workforce

National Restaurant Association sues to protect tip credit

By Peter Romeo on Jul. 10, 2018

The action seeks to guarantee employers can count gratuities toward servers’ pay even if the employees spend more than 20% of their time on side work.

Workforce

10 states open investigation into restaurants’ ‘no poaching’ pacts

By Peter Romeo on Jul. 10, 2018

Eight quick-service chains have been asked to provide information on their use of no-hiring agreements.

Workforce

Restaurants’ best and worst labor markets

By Peter Romeo on Jul. 09, 2018

Supply and demand don’t perfectly match compensation levels, according to a new study.

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