3 ways to boost dessert sales
According to Technomic’s 2019 Dessert Consumer Trend Report, about a quarter of consumers (24%) say they eat dessert about 4.5 times per week on average. For restaurants, means many opportunities to capture dessert dollars.
Boost dessert sales with spring and summer promotions
When it comes to restaurant operators looking to increase sales during special-occasion seasons, offering premium desserts is a recipe for success.