National Restaurant Association

ServSafe offers exams online with remote proctoring

By National Restaurant Association on Jul. 30, 2020

The addition to the in-person classroom exam option allows foodservice workers to access testing in the way that works best for them.

Financing

In June, restaurant sales hit a pandemic high, but they’re still far below normal

By National Restaurant Association on Jul. 22, 2020

Read the full report from the National Restaurant Association research team.

Workforce

Stay healthcare-compliant with these 8 tips and avoid fines

By National Restaurant Association on Jul. 14, 2020

As restaurants begin the process of rehiring employees and offering benefits, here are some things to keep in mind.

Workforce

Make the National Restaurant Association’s ServSafe Dining Commitment

By National Restaurant Association on Jul. 07, 2020

The program allows operators to showcase their ongoing commitment to the health and safety of employees and guests.

Operations

Association launches Reopening Marketplace

By National Restaurant Association on Jun. 24, 2020

The new site offers members a selection of important products and services geared to reopening safely.

Operations

New video from ServSafe shows how to reopen restaurants safely

By National Restaurant Association on Jun. 17, 2020

Guidance includes preventing the spread of COVID-19 and keeping guests and staff safe.

Leadership

A letter from Tom Bené

By Tom Bené on Jun. 11, 2020

Meet the new president and CEO of the National Restaurant Association.

Operations

Perfecting the pivot: Pandemic 'survivors'

By National Restaurant Association on Jun. 03, 2020

Menu items that travel well, aggressive tech adoption and the ability to transform business models have been secrets to success.

Operations