supply chain

Food

N.J. adds to the uncertainty about where pork prices will land

The state has followed California and Massachusetts in setting new hog-raising standards, a move likely to put a crimp into pork supplies.

Technology

Instacart wants a piece of the restaurant supply chain

Some restaurants have been using the grocery delivery app to get goods in a pinch. It’s now catering to them directly with a new division called Instacart Business.

A federal court is expected to delay enforcement of a Massachusetts law that, together with a new California regulation, would have put an extreme crimp in the supplies of ribs, bacon and other pork supplies.

A court has ruled that establishments can continue buying pork raised under prior standards, avoiding what some feared would be a severe shortage and a spike in prices.

The three approved suppliers have celebrity chefs lined up to introduce cultured poultry to the American consumer.

The state Senate approved a bill banning the use of gestation crates. The measure now moves to Gov. Murphy, who is expected to sign it into law.

The deal will add 2,300 accounts to US Foods' fold. Terms were not disclosed.

A panel of executives shared advice on hiring, loyalty, robots and more during a crowdsourced session at the Restaurant Leadership Conference. And they weren’t afraid to challenge popular opinion.

The company offers nightly deliveries of essentials like lids and syrups. It says it can help shops save money and time.

The state says it is developing a system now to channel the money down to the victims, which include restaurant chains.

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