technology

Technology

High-tech Zume Pizza is ready for next growth phase

Fewer robots will be involved, and the tech is available to other concepts, as the cook-onboard delivery concept is shifting into expansion mode.

What's so special about echo boomers?

Hear that echo in the distance? They're coming. They're a stampede of new consumers, 75 million strong, and they're unlike any herd that's ever hit your...

10 hot new high-tech upgrades offer digital age style and function.

Yes, you have to spend it to make it. But why spend more money than you have to? The deals are out there, for everything from wine to cleaning services. You just have to know where to find them, or at least how to ask for them. We sent reporters out looking for all the best ways for restaurant operators to save money. They found some great tips, so take a look and save a few bucks.

What's the best inventory control software for your operation?When it comes to choosing an inventory control system, there are several important features to...

When it comes to the big energy users in your kitchen, refrigerators are way up there. The average walk-in operates at full capacity 16 to 18 hours a day.

Today’s consumer is looking for restaurants that will be “trusted allies” in helping them achieve their priorities, explained Holly Moore, a trend expert at The Futures Company.

CHICAGO (January 12, 2012)— Innovation drives progress in the restaurant and foodservice industry, fueling customer satisfaction and profitability. The...

Fine-dining restaurants and upscale food vendors, typically wary of participating in online deal programs, are taking a careful look at LivingSocial Gourmet, LivingSocial’s invitation-only channel for food-savvy consumers.

CARROLLTON, TX (November 16, 2012)—McLane Foodservice, a division of McLane Company Inc, has entered into a distribution services agreement with...

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