technology

Technology

Should restaurants care about the metaverse?

Some are dabbling in the world of NFTs, avatars and virtual reality. Others are still trying to figure out what any of that even means.

Technology

A Look at Smart Restaurant Technology

90% of restaurants plan to increase automation for back-of-house operations.

A Deeper Dive: Hudson Riehle, SVP of the research and knowledge group at the National Restaurant Association, joins the podcast to talk about the group’s State of the Industry report.

With the new funding, the online ordering company will go after big chains and make more acquisitions. It’s also changing its tone on third-party delivery.

Starting Tuesday, diners can sit down at the fast casual and place an order via the chain’s mobile app for dine-in service.

The low-commission channel continues to look like a no-brainer for restaurants. Also, Waitr gets a delisting warning, Sharebite partners with a big NYC landlord and more.

More than 25% of McDonald’s sales are now coming through digital channels, driven largely by its loyalty program.

The younger generation is far more likely to use modern innovations like alcohol delivery and digital ordering. Their habits point the way to future growth.

Companies that want to digitize distribution are off to a hot start in 2022. Also, Woflow raises $7 million and Virturant launches an app for its virtual brands.

In a lawsuit, OTG Management says the ghost kitchen company lured staff away to help launch airport locations.

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