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Heather Lalley

Managing editor

Articles by
Heather Lalley

Page 94
Financing

More states and cities tell restaurants to end dine-in service

Maryland, New York, New Jersey, Connecticut and Kentucky have all restricted establishments to takeout and delivery as coronavirus disruptions spread.

Operations

Ohio and Ill. order restaurant closures to stem the spread of coronavirus

Ohio’s indefinite ban starts at 9 p.m. tonight. Illinois will permit takeout service.

Financing

Alinea mulls temporary closure amid mounting cancellations

The coronavirus has hit independent restaurants hard, as Alinea's data shows. Momofuku announced Saturday night it would close all units until further notice.

Operations

Danny Meyer temporarily closes all of his New York City restaurants

All 19 Union Square Hospitality Group concepts in the city are closed until further notice in a move to avoid spreading the coronavirus.

Operations

Restaurants switch focus to off-premise amid coronavirus concerns

From “contactless” delivery options to delivery deals and other offers, restaurants are trying a variety of ways to keep their customers—even those who may be wary of dining in restaurants right now.

Operations

Golden Corral adds safeguards to its buffets

The chain is implementing additional cleaning procedures and more in the wake of the coronavirus.

Operations

Grubhub drops commissions on delivery orders from independent restaurants

The service said it will forgo up to $100 million in fees.

Operations

What was this week’s biggest restaurant industry news?

The coronavirus and restaurants’ reactions to it dominated industry news, but there were other developments as well.

Operations

What should restaurants do during the coronavirus pandemic?

Here are tips for staying healthy—and staying in business—during this unprecedented crisis.

Operations

Is Seattle’s restaurant emergency a sign of things to come for the industry?

Restaurants in the biggest city in the first state hit by coronavirus are struggling to survive amid the quarantines. Here’s what some are doing to stay afloat.

Operations

Data: Chinese restaurants hit hard by coronavirus fears

A new study by software provider Womply reveals the growing business impact of the coronavirus, stoked by incorrect notions about the illness that began in China.

Operations

Quality Restaurant Group becomes largest Moe’s Southwest Grill franchisee

The franchise group, which operates 200 Pizza Huts, acquired 67 of the fast-casual Mexican chain’s locations.

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