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Checkers Drive-In Restaurants

Financing

Checkers has the upper hand in a drive-thru future

Frances Allen, CEO of the drive-thru burger chain, joins this week’s episode of the RB podcast “A Deeper Dive” to talk about the industry’s challenges and the chain’s growth strategies.

Food

Bacon is sizzling on chain menus

Chefs at restaurant chains are taking bacon beyond the traditional applications, tempting customers with new techniques and products.

The drive-thru burger chain has a new loyalty program, new franchisees and is testing a new kitchen design.

The drive-thru chain, which was struggling before the pandemic, has seen sales surge and received new funding from Oak Hill Capital to further growth.

From bonuses to custom-created sandwiches, restaurant chains around the country are trying to keep their valuable resources in-house during a stressful time.

Operators share the innovations that are getting them through these challenging times.

The drive-thru restaurant chain has improving sales and wants to expand, says RB’s The Bottom Line. It just has to restructure that debt first.

The drive-thru restaurant chain may have been built for a pandemic, but it wasn’t ready for one, says RB’s The Bottom Line.

Two brands take a new direction while others get ready for summer eating.

A Fitch Ratings report says Steak ‘n Shake and Checkers are at risk in a worsening operating environment, says RB’s The Bottom Line.

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