Financing
Chuy’s travels its own path on labor, development
The 100-unit casual chain is also looking to bolster sales and profits by charging more fully into catering.
Workforce
Restaurant labor conditions worsen in September
New research finds turnover climbing again, along with restaurants’ hiring plans.
More than half of the restaurant industry’s $491 billion in sales come from the Top 500 chains. And these giants grew at a modestly stronger rate, both in terms of sales and store counts, than the industry overall. Restaurant Business focused on the leading 250 performers to identify trends for our first-ever special report delivering lessons from Technomic’s annual Top 500 Chain Restaurant Report. This special package includes lessons for all operators from the largest chains by segment, menu category and more.