Search Restaurant Business
Waitstaff mistakes could have exposed customer data for 63 concepts.
At least 12 were shuttered, including a potential new growth vehicle: Make Room for Truman.
The casual-dining chain cited costs associated with the service, suggesting the burgeoning business is a headwind for some companies, says RB’s The Bottom Line.
With casual-dining chains struggling and few buyers to compete with, the Landry’s owner is on another buying binge, says RB’s The Bottom Line.
Parent company HRI Holdings is simultaneously seeking Chapter 11 bankruptcy protection and a purchase by Tilman Fertitta's empire.
Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.
Consumers favored familiar dishes with a twist in December. These seven stood out in Technomic’s monthly survey.
The casual-dining operator has hired a new CMO, CFO and ops specialist.
Demand is up for plants between buns, and operators are answering the call.
See the full ranking of the Top 100 concepts, which account for more than $1.8 billion in annual revenue, and learn how they are putting hospitality first.
Peter Romeo highlights the moments restaurateurs miss at their own peril
As restaurants begin to reemerge, one year since it all began, Restaurant Business takes stock of the massive changes the virus has brought.