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IHOP

Financing

Family dining looks for transformation after 2020’s struggles

The sector’s biggest players indulged in considerable reinvention attempts as they felt the loss of breakfast and particular challenges at off-premise.

Emerging Brands

IHOP readjusts its fast-casual strategy for a post-pandemic world

The family dining chain originally targeted urban areas for its Flip'd concept but is now expanding that to include the suburbs.

John Peyton, the new CEO of parent company Dine Brands, sees ample room for additions in the brands' "renaissance."

Parent Dine Brands Global intends to increase its development options by creating smaller prototypes and opening Flip'd units.

Chefs at restaurant chains are taking bacon beyond the traditional applications, tempting customers with new techniques and products.

Family-dining chain IHOP debuts an upgraded bacon comparable to a steakhouse item. The new steakhouse premium bacon is showcased in several new items on IHOP's Bacon Obsession menu.

Dine Brands Global also plans to resume development of IHOP's fast-casual spinoff, Flip'd.

She joins the family chain from Marriott.

With large gatherings limited, operators are downsizing catering packages to feed football fans on Feb. 7.

The new line includes six items in popular, portable formats that fit the to-go trend.

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