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Mozzarella sticks are so last century. Fried cheese curds are the ooey gooey snack of the moment.
The seafood-focused fast-food chain is anticipating a big season, which traditionally amounts to 20% of its annual sales.
Blain Shortreed, a longtime Yum Brands executive, will run the quick-service seafood chain as it prepares for digital growth.
Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.
Menus from restaurants featured in the April issue of Restaurant Business magazine.
Chains ranking highest in their competitive set deliver more than just good food. They’re winning in all aspects of the dining experience, from service to convenience.
The seafood QSR added a $5 value meal and launched a sustainability-focused campaign
See which 10 chains are winning with seafood that consumers say they can’t get anywhere else.
Shrimp stars in many chain LTOs.