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Portillo's

Marketing

Jersey Mike's updates its catering menu to address new sensitivities

The food is portioned and packed to lessen the chance of human contact

Operations

Portillo’s is launching self-delivery

The fast-casual chain is hiring hundreds of drivers and getting ready to roll out its own delivery program but has no plans to ditch its third-party provider partnerships.

On this week’s episode of "A Deeper Dive," Michael Osanloo, CEO of Portillo’s, discusses how the chain finds its way outside of its home territory.

Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.

The quick-service chain’s newest CEO gets to return to his Chicago roots.

He will take over in October for Keith Kinsey, who is retiring.

With most chains trying to score valuable real estate on their customers’ phones, the Restaurant Business team took a look at 25 restaurant apps to see what’s working—and what’s not.

The sandwich category increased sales by 2.9% and units by 0.3%, despite category heavyweight Subway's 1.7% sales decline and 1.3% unit decline.

Average annual sales at Portillo’s, which began as a hot dog stand in a suburban Chicago parking lot, today sit at about $8.5 million per store at newer units.

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