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Smokey Bones

Financing

Smokey Bones to close 15 underperforming locations

 By Joe Guszkowski on Sep. 02, 2025

The casual-dining barbecue chain will be left with 26 restaurants, while another 19 are being converted to sister brand Twin Peaks. It also named a new president.

Financing

Fat Brands acquires Smokey Bones for $30M

 By Jonathan Maze on Sep. 25, 2023

The 18th deal for the owner of Johnny Rockets and Twin Peaks gives the company another casual-dining chain.

Operations

Smokey Bones to trim menu, sharpen service under new president

By Joe Guszkowski on Jun. 29, 2023

As COO, Hal Lawlor helped the barbecue chain return to its roots. Now, his target is guest satisfaction. "That elevated expectation is back," he said.

Leadership

Smokey Bones' James O'Reilly named CEO of Huddle House and Perkins parent

By Peter Romeo on Jun. 12, 2023

The former Long John Silver's CEO will be responsible for growing the two family-dining chains while scouting for acquisitions.

Food

Smokey Bones turns brunch into an all-day event on Sundays

By Patricia Cobe on Apr. 06, 2023

The new Sunday menu plays off the restaurant’s innovative way with meat but pays equal attention to fan-favorite cocktails.

Operations

Restaurant chains say they're recovering quickly from Hurricane Ian

By Peter Romeo on Oct. 04, 2022

Power outages and transportation difficulties are mentioned as the lingering effects of the storm that struck Florida and the Carolinas.

Technology

Smokey Bones doubles down on delivery with new virtual brands, online storefront

By Joe Guszkowski on Sep. 28, 2022

The chain’s three existing brands, plus two new ones, will live under one digital roof at Bite Hall, where customers can order from all five at once.

Operations

Smokey Bones opens its first drive-thru

By Reyna Estrada on Jun. 22, 2022

The casual dining chain decided to go all-in as it seeks to generate more takeout sales.

Leadership

Smokey Bones promotes Nichole Robillard to CMO

By Joe Guszkowski on Mar. 25, 2022

Robillard joined the barbecue chain a year ago as VP of marketing. She spearheaded the chain's "Masters of Meat" campaign and led a revamp of the beverage program.

Operations

Smokey Bones is opening a drive-thru

By Joe Guszkowski on Feb. 14, 2022

The 61-unit chain says it will be the first casual-dining brand in the U.S. to have one.

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