Technology
Drive-Thru Technology Spurred on By COVID-19 Reached New Heights
Over the last year, restaurants have invested significantly in their online, mobile and drive-through capabilities as they embrace off-premise dining trends accelerated by the COVID-19 pandemic.
Technology
Walmart starts a ghost kitchen
Walmart and the Detroit Pistons have created ghost kitchens that serve more than just prepared food, which is blurring the line between food and fulfillment.