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Workforce

Best practices for improving recruitment, retention and training

Workforce

When should tipped employees get full minimum wage?

The line between side work and duties that call for full hourly pay is blurry, Advice Guy says.

Workforce

Give your managers a competitive edge

The National Restaurant Association helps restaurants invest in employees.

Workforce

Union loses a vote to organize 12 Ore. restaurants

By Peter Romeo on Jul. 29, 2019

Employees of the Little Big Burger QSRs narrowly decided to remain independent.

Workforce

Congressmen press McDonald’s to air anti-harassment plan

By Peter Romeo on Jul. 24, 2019

Fifty-one members of the House of Representatives have signed a letter asking CEO Steve Easterbrook for the details.

Workforce

7 ways to ease open enrollment

By National Restaurant Association on Jul. 22, 2019

Increasing participation in your employer-sponsored health insurance plan is a good business move for employee health and retention.

Workforce

Reality Check: Getting your house in order

By Peter Romeo on Jul. 22, 2019

Hey, about your personnel practices—can we talk?

Workforce

House approves a $15 minimum wage

By Peter Romeo on Jul. 18, 2019

The measure also calls for phasing out the tip credit.

Workforce

Why I’m writing to you alleged bigots

By Peter Romeo on Jul. 16, 2019

I should be participating in a press event that intends to tie use of the tip credit to slavery. But it wouldn't have me.

Workforce

Restaurant industry wins funding for developing an alternative labor pool

By Peter Romeo on Jul. 12, 2019

A federal grant of $4.5 million will be used by the NRAEF to prepare current and former prison inmates for restaurant jobs.

Workforce

Restaurants’ warnings about $15 minimum wage have merit, government study finds

By Peter Romeo on Jul. 08, 2019

The so-called living wage would kill about 1.3 million jobs, according to the report from Congress’ research arm.

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