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Workforce

Best practices for improving recruitment, retention and training

Workforce

Don’t view labor’s new Restaurant Workers Bill of Rights as BS

 By Peter Romeo on Sep. 29, 2022

Reality Check: Sure, it's a union-backed plan to change restaurant employment. But isn't a new model needed?

Workforce

California mandates more pay transparency from employers

 By Peter Romeo on Sep. 28, 2022

Help Wanted ads will be required to carry a pay range, and potential hires can't be asked about their past pay levels.

Workforce

Restaurant workers at San Francisco's airport go on strike

By Peter Romeo on Sep. 26, 2022

The 1,000 employees have walked out of all 84 of the facility's foodservice outlets in a push for higher wages, according to their union.

Workforce

Dairy Queen franchisee fined $42K for teen-hour violations

By Peter Romeo on Sep. 26, 2022

The U.S. Department of Labor charged Indiana-based H&H Coldwater with 102 infractions of the limits for 14- and 15-year-olds.

Workforce

What’s next in the struggle to halt California’s new wage law

By Peter Romeo on Sep. 22, 2022

The industry's Hail Mary is using the 2024 ballot to enlist voters in the cause. Meanwhile, nine states are emerging as future battlegrounds.

Workforce

Chipotle to pay $7.7M to settle alleged child labor law violations in New Jersey

By Lisa Jennings on Sep. 21, 2022

An audit of the chain's employment practices found 30,660 incidents in which it failed to adhere to the state’s strict rules on hiring minors.

Workforce

Tech's labor benefits may be different from what you think

By Peter Romeo on Sep. 20, 2022

Reality Check: Technology's big payback isn't eliminating jobs, it's making current job holders happier.

Workforce

In drives to kill the tip credit, voters could prove the assassins

By Peter Romeo on Sep. 19, 2022

Reality Check: Opponents of the wage break for employers are using ballot initiatives to get their way.

Workforce

How 2 CEOs view the industry’s political problems and opportunities

By Restaurant Business Staff on Sep. 14, 2022

Working Lunch: Fat Brands' Andy Wiederhorn and the National Restaurant Association’s Michelle Korsmo team up on the podcast to dissect the industry’s key issues.

Workforce

How restaurants feed a culture of substance abuse

By Peter Romeo, Heather Lalley and Joe Guszkowski on Sep. 13, 2022

Restaurant employees are more likely to suffer from drug and alcohol abuse than almost any other industry. Explanations for the problem vary, but a big one is denial.

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