customer service

Consumer Trends

America's favorite chains

Here, based on exclusive data from Chicago research firm Technomic, is our second annual ranking of the restaurant chains that have solved the puzzle, the ones consumers say are their favorites and why.

Practice makes perfect

The hands start to shake. Beads of sweat begin to form. You can't watch. The stress is unbearable. But there's no turning back.

Picture this: Johnny Restaurant Owner is about to take the turn he makes every morning to get onto his restaurant's street.

RICHMOND, VA -- Wrightway Foodservice and Fruit Distributors announced today the merging of both companies into what will now simply be Wrightway...

As human resources director for the fast-expanding Lupe Tortilla, Monica Loera could use some help. The company has six Mexican restaurants around Houston and plans to open four more this year. Loera, who speaks Spanish, is charged with hiring the people to man the new stores.

HR, marketing, you name it, there are new Web tools for any operation. Here’s how to streamline your business online.

PORT ORANGE, Fla. (August 6, 2010)—U.S. Foodservice broke ground this month to expand its Port Orange division's fooddistribution center to...

REDMOND, WA (February 14, 2012 - PRNewswire)—Ben E. Keith Co. has completed a successful rollout of more than 280 MobileDemand xTablet T7000 devices...

Ruby Tuesday’s narrowly-averted cheese-biscuit apocalypse demonstrates how social media’s role is evolving from marketing to operations.

Technomic rated chains' connection to consumers through a series of questions designed to gauge loyalty and perception of a brand.

  • Page 26