Reality Check

Peter Romeo

The blog from award-winning journalist, RB Editor-at-Large Peter Romeo. Peter taps into his decades of experience covering the restaurant business at a variety of publications to discuss any number of issues related to the operations and general direction of restaurants.

Workforce

Restaurants have a hot opportunity to improve their reputation as employers

Reality Check: New mandates for protecting workers from dangerous on-the-job heat are about to be dropped on restaurants and other employers. The industry could greatly help its labor plight by acting first.

Workforce

Stats are the mortar shells in a new battle between Gavin Newsom and restaurant groups

Reality Check: What's the true effect of California's new fast-food wage? Depends on whose numbers you believe.

Reality Check: Decadent meal choices are also proliferating, for a lot more than $5.

Reality Check: A number of ripples were evident in the business during the first half of the year. The question is, do they have staying power?

Reality Check: Restaurants will be competing for attention this year with the Summer Games and political advertising. It could be a test of whether digital marketing, and loyalty programs in particular, can deliver on their promise.

Reality Check: The casual dining giant sold Red Lobster in a cloud of controversy a decade ago. Here's why a return to the fold may not be as crazy as it sounds.

Reality Check: You wouldn't believe what passed for acceptable in earlier iterations.

Reality Check: The first three months of 2024 weren’t easy on restaurant chains, but spin-doctoring proved to be. Indeed, there must have been a run on shovels.

Reality Check: The state attorney general had refused to clarify the scope of the state's pending anti-junk-fee law. It's one more smack in the face to the trade.

Reality Check: The FTC wants the business to change several longstanding operating conventions. Has it heard why that's a bad idea?

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