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Consumer Trends

Consumer trends, insights and preferences

Consumer Trends

Food trucks go into overdrive around the globe

Restaurant chains in other parts of the world are taking their food on the road.

Consumer Trends

Takeout ruled in 2020, and it's likely to continue

New research shows how consumer behavior changed amid the pandemic and the extent to which it will stick.

Single-meal and big-group orders lost share of spend to tabs in the $20-$80 range.

Pizza and wing chains around the country report record sales during the big game, even though gatherings were limited to prevent the spread of COVID.

During a divisive political climate, new Technomic data reveals which brands have received high marks for their guest service.

With kids learning remotely, parents have increasingly turned to restaurants, and particularly delivery, to help ease the burden, Technomic found.

Delivery platform Chowbus tracked Asian food trends through consumers’ purchases.

Technomic tracks the menu, order size and takeout trends impacting 2020 holiday meals.

As many employees continue to work remotely, the traditional company cafeteria model is changing.

Food and beverage product innovators are invited to submit applications to be honored as developing the year’s most delicious products

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