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Consumer Trends

Consumer trends, insights and preferences

Consumer Trends

Food trucks go into overdrive around the globe

By Patricia Cobe on Feb. 19, 2021

Restaurant chains in other parts of the world are taking their food on the road.

Consumer Trends

Takeout ruled in 2020, and it's likely to continue

 By Joe Guszkowski on Feb. 18, 2021

New research shows how consumer behavior changed amid the pandemic and the extent to which it will stick.

Consumer Trends

Last COVID wave brought a shift in full-service checks, Black Box finds

By Peter Romeo on Feb. 12, 2021

Single-meal and big-group orders lost share of spend to tabs in the $20-$80 range.

Consumer Trends

Restaurants had a super Sunday during their 1st pandemic Super Bowl

By Heather Lalley on Feb. 09, 2021

Pizza and wing chains around the country report record sales during the big game, even though gatherings were limited to prevent the spread of COVID.

Consumer Trends

Customers say these restaurants treat all customers with respect

By Heather Lalley on Feb. 01, 2021

During a divisive political climate, new Technomic data reveals which brands have received high marks for their guest service.

Consumer Trends

Parents are driving an increase in restaurant spending

By Joe Guszkowski on Jan. 13, 2021

With kids learning remotely, parents have increasingly turned to restaurants, and particularly delivery, to help ease the burden, Technomic found.

Consumer Trends

Top orders from Asian restaurants in 2020

By Patricia Cobe on Dec. 23, 2020

Delivery platform Chowbus tracked Asian food trends through consumers’ purchases.

Consumer Trends

How consumers will use restaurants this holiday season

By Patricia Cobe on Dec. 16, 2020

Technomic tracks the menu, order size and takeout trends impacting 2020 holiday meals.

Consumer Trends

A digital corporate cafe serves the new hybrid workplace

By Patricia Cobe on Dec. 14, 2020

As many employees continue to work remotely, the traditional company cafeteria model is changing.

Consumer Trends

Call for Submissions is Now Open for the 2021 National Restaurant Association Show FABI Awards

Nov. 19, 2020

Food and beverage product innovators are invited to submit applications to be honored as developing the year’s most delicious products

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