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Consumer trends, insights and preferences
Data shows that consumers want transparency.
Here’s a peek at some of the can’t-miss trends to watch for.
Consumers are choosing seafood more often. Check out what's trending in the category here.
Check out the snacking trends surrounding this pub favorite.
Here's how operators can make comfort foods new and exciting while also satisfying the desire for familiar flavors.
Check out what's trending in the world of soup to prep for the warm season.
Limited-time offers that stand out from the crowd can appeal to consumers.
Just-released Technomic data reveals which brands consumers say have the highest-quality to-go containers.
Here's how restaurants can step up to the plate and satisfy both the parents’ desire for better-for-you options and kids’ desire for tasty food.
It's crucial for family restaurants to offer kid-friendly menu items as well as family-friendly atmospheres. Here are some tips for upping your restaurant's family appeal.
These emerging chains are the growth vehicles to watch—the ones poised to be major industry players in the coming years.
Food trends and recipes to keep menus fresh
New restaurants and soon-to-open concepts worth monitoring
RB’s exclusive ranking of the highest-grossing independent restaurants
Peter Romeo highlights the moments restaurateurs miss at their own peril
Ideas from the field you may want to borrow