facebook pixal

Consumer Trends

Consumer trends, insights and preferences

Consumer Trends

The rise of plant-based diets: Consumers seeking healthier, cleaner options

Health-conscious consumers are increasingly seeking ways to promote wellness across all aspects of their lives, and unsurprisingly, eating a healthy diet is a cornerstone. Currently, the growing appeal of plant-based foods and diets is likely correlated with the growing number of consumers preferring a healthier diet—and for that reason, it’s crucial that operators develop strategies to leverage each of these trends in conjunction.

Consumer Trends

Grubhub and DoorDash reveal the top delivery trends of 2021

Data from the third-party companies provides a snapshot of what consumers ordered from restaurants in the last year—and what fell from favor.

More teleworkers are cooking for themselves or ordering delivery instead of going out.

More than half of restaurant guests say they usually tip workers at least 20%, according to new research from Popmenu.

More than a third say they've visited a restaurant after seeing it on the app, a new study found.

It’s taking some retooling to feed post-pandemic workers who are no longer in the office every day, but Fooda created a solution.

A snapshot just released by the National Restaurant Association shows a business solidly in recovery mode, but with uncertainties arising because of the delta variant.

A key source of sales for expense-account-dependent operations of all types, corporate customers are canceling trips and cutting back their plans.

The sector's customer counts should top 2019 levels by the end of summer, according to the report.

The latest American Customer Satisfaction Index ranks full- and limited-service chains based on guest experience.

  • Page 4