Consumer Trends

Consumer trends, insights and preferences

Consumer Trends

Customers behaving badly: New hall of fame candidates

Recent eruptions suggest customers are losing perspective when a restaurant visit doesn’t go perfectly. But decide for yourself from these noteworthy examples.

Consumer Trends

How to hop on the plant-based menu trend

To take advantage of opportunities created by this shift in consumer dietary patterns, it’s important to understand the trend.

Change things up with these four trending ingredients for spring soups.

To get the most out of delivering soup, knowing what customers want, as well as knowing a few tips for packaging and promotion, is key.

The label is being applied to a far broader array of choices today.

Think younger and less traditional.

Consumers are enticed by LTOs and interesting menu items, but that’s not the whole story.

Are menus continuing to shrink or has the trend leveled off?

With so many restaurants offering delivery, how does a brand stand out? Here are three newly announced attempts.

Look for an introduction to Balkan fare, a disruption in third-party delivery and a shift in consumers’ social media use, says the researcher.

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