Coronavirus

Industries all across the country are experiencing the disruptive impact of the COVID-19 Coronavirus. Discover how it could affect the U.S. foodservice, grocery and convenience industries.


C-Store Chains Offering Raises, Bonuses for Working Through the Pandemic

Retailers helping employees weather the economic slowdown caused by the COVID-19 threat

Workforce

Chipotle pays employees an extra 10% during COVID-19 crisis

The fast casual said it’s a way of expressing appreciation for its workers.

Advice, tips and guidelines in one handy guide, organized state by state, which we will update as more become available to us.

Given the "seismic impact throughout the produce supply chain" of the coronavirus outbreak, United Fresh President Tom Stenzel is calling for the immediate implementation of government programs designed to stabilize the industry.

The bill moves onto the House and includes additional aid for consumers and benefits to grocers, including a delay in payroll taxes.

Changes to retail and patient feeding are designed to encourage social distancing and keep employees healthy.

Resources available to help sanitize the pumps and reduce risk on the forecourt

The chain’s sales were up 15% in the week after its breakfast launch before the pandemic changed everything.

Landlords have been alerted by letter that restaurants will stop payments beginning with their April obligations.

As restaurants scale back or stop operations, the demand for supplies continues to rise in retail.

With restaurants shut down, the two associations are working to redirect the foodservice produce supply chain to individual retailers.

The week of March 15 marked a turning point for the grocery industry, which saw sales across the store rise a whopping 62.5%.

The USDA says the waivers will help provide meals to more students while also maintaining the safety of school nutrition staff and families.

Results show most operators have specific plan in place to combat the coronavirus

What will the ‘new normal’ look like in c-stores?

Local operators are asking the city and state to end rent collections and provide other forms of assistance.

Keller, the famed French Laundry proprietor, is seeking to recoup business lost due to the coronavirus shutdown.

Store traffic and sales of pantry staples are up across the chain, but the impact of COVID-19 has led the retailer to delay plans for remodels and new stores.

Government COVID-19 demands have hindered the sales and visitation of restaurants, c-stores and other establishments

Operators argue coronavirus threat is pressuring their labor force, but union and firefighters group disagree

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