Financing

How your restaurant sales and profits compare to competitors' and what you can do to improve financial performance

Financing

Chip City gets $10M from Danny Meyer’s Enlightened Hospitality Investments

The New York-based cookie chain has given equity to key partners in a bid to create a more passionate team.

Financing

BJ’s says cost-saving efforts are poised to pay off

Changes such as new chicken wings and more efficient scheduling are expected to add 200 basis points to its margins.

The Bottom Line: The company’s surprise announcement that it would sell doughnuts in nine locations has raised a few questions.

The coffee giant had acquired its crosstown rival nearly two decades ago, but it is now focused on its core brand.

Restaurant parking lots could serve a useful need as electric vehicles grow in popularity and demand for chargers increases. But there are practical benefits to operators, too.

Franchisee Apple Metro said the pandemic decimated its business and it never fully recovered.

A Deeper Dive: Joe Kefauver, managing partner with Align Public Strategies, joins the Restaurant Business podcast to talk about ESG, unions and the Fast Act.

The Bottom Line: More companies are pushing value as consumers feel the pinch of inflation. But the offers are more expensive and likely kept to the app.

The financial securities watchdog is considering disclosure requirements that go beyond what industry lobbyists say is feasible.

The Bottom Line: The fake meat maker is cutting 19% of its workforce in the latest sign that the plant-based trend is past its peak.

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