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With goading from investors, franchisees are becoming a force in brand parents' corporate dealings.
A test of wine delivery is set to follow next month.
Success with tablets goes beyond just having them. Tabletop technology should augment your operation's service style, not allow staffers to slack.
An activist shareholder said the chain's longtime leader is "out to lunch."
Count Mother Nature squarely among the parties generating the loudest buzz, along with a hotelier in a new job and a one-time online bookseller.
The fast-casual chain was chosen from among some 200 chains as the 2015 winner of the Tech Accelerator of the Year award.
Restaurants are looking to a behemoth outside the industry as a prime source of inspiration.
Operators are recouping dollars through off-premise booze.
Bars and restaurants have become popular gathering spots during UFC fights, but a new high-volume deal from BWW spins this phenomenon on its head.
The normally well-behaved restaurant industry sank deeply into snark in recent weeks, bashing one another in hopes of drawing favorable notice.