Buffalo Wild Wings

Diversified casual-dining operator changes leaders

Diversified Restaurant Holdings' former CFO moves up to CEO, succeeding founder Michael Ansley.

Consumer Trends

The 10 most craveable chain wings

Consumers’ most craved restaurant chicken wings don't only come from wings concepts.

The new heart throb: Chick-fil-A.

Signs of new concept development for Texas Roadhouse, more revving in the better-pizza category, evidence that Peyton Manning can always wear Papa John’s jersey, Domino's fall in casual dining and more tech talk. Lots, lots more.

What takes a notion from “that’s cool” to a smart, business-forward point of differentiation? We present 50 of the greatest on-trend ideas we’ve collected.

Bad times bring bold moves, as restaurants demonstrated this week with previews of just how far they're willing to go for a business advantage.

Founder of PCF Management, a Buffalo Wild Wings franchisee, Karim Webb's passion is contagious. Now Chipotle and other concepts are entering the neighborhood.

As consumer demand for convenience continues to fuel growth in takeout, it’s important we continue to explore additional product offerings, like beer.

One brand stood out among the eateries preferred by teens, who continue to spend more at restaurants than they do at clothing stores.

Buffalo Wild Wings is widely regarded in the business community as a leader. So where is that leader taking its consumer-facing technology?

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