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California Pizza Kitchen

Leadership

Best quotes from Restaurant Leadership Conference

One-liners concerning wimps, going naked and princess crowns give RLC attendees insight into the minds of some of the top industry leaders.

The nontraditional menu of California-style pizzas showcases global flavors and trendy toppings

Several actionable food and drink insights bubbled up at a recent conference on restaurant trends.

See which brand beat Denny’s, Applebee’s and others in a new ranking of full-service concepts by the strength of their customer following.

So, how's business?

A dozen restaurants are being outfitted with a design abounding in upscale touches.

A remodel, which Playa Vista, Calif.-based California Pizza Kitchen is calling the “next chapter,” was tested at a California site before rolling out to Chicagoland.

With flexitarian diets in vogue, operators must make their veggie offerings stand out.

Pizza may be a national staple, but its different styles vary based on regions, from the Quad Cities to New Haven. With regional menu items such as Nashville chicken popping up on menus, could pizza be the next regional hit?

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