Fuzzy's Taco Shop

The industry veteran will oversee franchise operations for the taco concept.

He previously held the post with Logan’s Roadhouse.

By Patricia Cobe on Aug. 30, 2018

Operators take advantage of the shoulder season to refresh the food and drink lineup.

Jun. 19, 2018

Jun. 12, 2017

It serves Baja-style Mexican fare in an upbeat atmosphere

By Restaurant Business Staff on Jun. 08, 2017

The Mexican category overall saw sales increase by 0.9% to $18 billion and units by 4.1%, to 12,656.

Up-and-coming restaurant chains and what’s propelling their growth

Food trends and recipes to keep menus fresh

New restaurants and soon-to-open concepts worth monitoring

RB’s exclusive ranking of the highest-grossing independent restaurants

Peter Romeo highlights the moments restaurateurs miss at their own peril

These 50 ideas go beyond what’s “cool” to deliver smart, trend-forward solutions that might just serve as an inspiration for others.

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