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Burger King’s owner plans to close hundreds of restaurants

Restaurant Brands International is working with operators of its brands, including Popeyes and Tim Hortons, to close underperforming restaurants.


The chicken sandwich wars heat up as KFC enters the fray

The battle for the best continues, with the Colonel and smaller contenders joining the ranks.

Restaurant Brands International says half of the candidates interviewing for jobs at its offices will come from “demonstrably diverse” groups.

But sister brands Tim Hortons and Burger King are both down, even as the chains’ sales improve.

So will Tim Hortons as parent company Restaurant Brands International moves into the next phase of reopening.

Same-store sales rose 29% in the U.S. last quarter despite the coronavirus, and are already back to precrisis levels.

From date night dinners to family meals and sweets, restaurants innovate to lure customers.

Popeyes Louisiana Kitchen

The chain’s 38% same-store sales growth was one of the strongest numbers in industry history, proving the chicken sandwich was a black swan event, says RB’s The Bottom Line.

The company’s chicken sandwich was one of the best new-product introductions in fast-food history.

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