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Shoney's

Top 500 Chains

Shoney's

Get Top 500 data: sales, units and YOY change, average unit volume, and company/franchise units, as well as Technomic’s analysis, growth forecast and more.

Leadership

They said what?: When restaurant execs go rogue

John Schnatter is the latest in a long string of restaurant founders and executives to say something their brands deeply regretted. Here’s a look at some of the better-known instances from the past.

The Top 500 chains unveiled more than 13,000 limited-time offers in 2017, but only some can be winners with consumers.

Consumers reveal which limited-time offers they are most likely to order based on the name and description.

The family-oriented chain serves homestyle favorites at low prices

The family-style chain recently announced it will switch to cage-free eggs by 2025

While some of the legacy brands (such as IHOP and Bob Evans) saw declines, Technomic Chief Insights Officer Darren Tristano expects breakfast-and-lunch concepts to keep growing.

Chains ranking highest in their competitive set deliver more than just good food. They’re winning in all aspects of the dining experience, from service to convenience.

Although trendy new breakfast-and-lunch-only eateries continue to pop up, they’ve yet to top legacy brands for consumers’ overall favorite family-style restaurants.

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