Yard House

Marketing

The 10 most tempting LTOs in February

By Patricia Cobe on Mar. 12, 2018

Consumers reveal the five limited-time offers they are most likely to purchase and the five they find most craveable.

Food

As snacking rises, here's how to lure snackers' attention through the menu

By Patricia Cobe on Apr. 24, 2018

Operators are turning to both obvious and catchy names for new menu sections that tap into the snacking trend.

Consumer Trends

The 10 restaurant nachos consumers crave most

By Patricia Cobe on Apr. 27, 2018

Just in time for Cinco de Mayo, consumers reveal their top restaurant chains for the Mexican favorite.

US Foods Acquires New City Packing Company

By Restaurant Business Staff on Jun. 01, 2012

ROSEMONT, IL (June 1, 2012)—US Foods, the country’s largest privately-owned broadline distributor, announced the purchase of New City Packing Company, a...

Tom Stewart, Chairman and CEO of Services Group of America, Killed in Helicopter Crash

By Restaurant Business Staff on Feb. 18, 2010

PHOENIX (February 18, 2010 - AP)—Former Seattle businessman Thomas J. Stewart, his wife and their young daughter were among the five people killed in a...

U.S. Foodservice-Kansas City finishes 50,000-square-foot expansion

By Restaurant Business Staff on Mar. 19, 2010

KANSAS CITY (March 18, 2010)—U.S. Foodservice-Kansas City has wrapped up a 50,000-square-foot expansion at its Topeka distribution facility.The extra space...

U.S. Foodservice-Phoenix Drives Down Energy Costs, Generates Fuel Savings with "Green" Efforts

By Restaurant Business Staff on Apr. 29, 2010

Phoenix, AZ (April 28, 2010)—U.S. Foodservice-Phoenix is conserving energy, water and fuel while generating cost savings through a variety of environmental...

Americans Plan to Continue Eat-At-Home and Frugal Shopping Habits Post Recession

By Restaurant Business Staff on May 20, 2010

OMAHA, Neb. (May18, 2010)—While the recession forced millionsof Americans into the kitchen and to develop an eat-at-home mindset, a new survey(1) released...

Margaritas

By Restaurant Business Staff on Apr. 01, 2011

As the weather gets warmer, Margarita sipping becomes more popular. Although the lime-flavored classic still tops cocktail orders, these places are shaking up refreshing variations.

U.S. Foodservice Acquires Great Western Meats, Inc.

By Restaurant Business Staff on May 25, 2011

ROSEMONT, IL (May 23, 2011 - Marketwire )—U.S. Foodservice, one ofAmerica's leading foodservice distributors to restaurants, hospitals, schools and other...

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