As snacking rises, here's how to lure snackers' attention through the menu
Operators are turning to both obvious and catchy names for new menu sections that tap into the snacking trend.
The 10 restaurant nachos consumers crave most
Just in time for Cinco de Mayo, consumers reveal their top restaurant chains for the Mexican favorite.
More than half of the restaurant industry’s $491 billion in sales come from the Top 500 chains. And these giants grew at a modestly stronger rate, both in terms of sales and store counts, than the industry overall. Restaurant Business focused on the leading 250 performers to identify trends for our first-ever special report delivering lessons from Technomic’s annual Top 500 Chain Restaurant Report. This special package includes lessons for all operators from the largest chains by segment, menu category and more.