Workforce

Best practices for improving recruitment, retention and training

Workforce

Uno thanks its GMs with two roundtrip airline tickets

Other unit-level managers will receive travel vouchers and other perks as their thank-you.

Workforce

Why job hunters aren't even considering restaurant offers

A new study shows that higher pay can only take the industry so far. The data indicate that employers might want to think about their working conditions instead.

Overall, gratuities rose by a hair, but not every sort of customer adjusted their tipping habits to the times.

The pizza chain is giving out hiring, referral and “appreciation” bonuses to new and existing frontline workers at company locations and in the supply chain.

The union-backed group One Fair Wage has earmarked $1 million for grants to help stem an exodus of restaurant servers.

On July 14, Shannon Meade of the National Restaurant Association and Sharon Rennert of the U.S. Equal Employment Opportunity Commission will address some of the biggest issues facing employers and employees as workplaces reopen.

The executive order gives restaurant employees fewer restrictions on the jobs they can take. Fast-food concepts are one of the intended targets.

The fast casual, which has been active on the social media platform for several years, said TikTok Resumes will help it have “meaningful career conversations with Gen-Z” as it works to hire an additional 15,000 people this year.

Register now for this July 22 session on how to claim the Employee Retention Tax Credit, hosted by the National Restaurant Association.

A union group is also using the unprecedented weather conditions to push for a joint-employer standard.

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