casual_dining

Leadership

CEO of Old Chicago and Rock Bottom's parent resigns

Fred Beilstein is adding the duties of CEO to his CFO responsibilities on an interim basis.

Financing

Casual-dining chains try buying their way to growth

Del Frisco’s acquisition of Barteca shows Wall Street’s willingness to accept more strategic deals, says RB’s The Bottom Line.

The two-concept Italian operation says its pending acquisition by a Swiss private-equity group is a better deal.

Cost cuts and better revenue have offset the chain's decline in same-store sales.

The bankruptcy filing of large Applebee’s franchisee shows that franchisors don’t reveal enough of their operators’ financial health, says RB’s The Bottom Line.

The deal for Barteca Restaurant Group gives the casual-dining operator two growth chains.

CEO Peter D’Amelio worked with chain creator Steve Silverstein to ensure a smooth transition, but he's no passive caretaker. The onetime president of The Cheesecake Factory is plotting his own course.

The chain's improved performance is proof full-service chains are holding their own against fast casual, executives stressed.

Sales and traffic comps remained negative for the big brand in Brinker’s portfolio.

The decline of full-service chains is palpable. Three of the major casual-dining players—TGI Fridays, Applebee’s and Chili’s—were all down more than 2% in sales.

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