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Restaurants ramp up catering programs as demand returns

With employees going back to the workplace and social gatherings on the rise, operators are renewing their focus on catering.


Subway, eager to grow sales, turns to catering

The sandwich giant has refreshed its catering program, hoping to take advantage of companies returning to offices.

The fast casual launched its first catering platform earlier this month to feed returning office workers.

The chain is now offering the service at 481 restaurants as it looks to tap into workers returning to the office.

Catering partner Sodexo Live! is serving up local favorites for the NCAA championship games.

The online catering provider has rebounded strongly from the pandemic, drawing the attention of SoftBank and giving new life to its go-public plans.

Unique ingredients, artisanal sourcing and creative presentations are taking the traditional meat-and-cheese board to the next level.

As workers return to their offices and the holiday season gets underway, restaurants in every segment are ramping up catering programs to feed increased demand.

The 70,000-square-foot space houses a huge commissary, R&D kitchen, tasting rooms, a bistro-style dining area for “family meal," offices and more.

The food technology platform offers a database of 800-plus local independent restaurants.

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