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delivery

Technology

Riding delivery wave, software provider OnFleet raises $14M

 By Joe Guszkowski on Oct. 30, 2020

The company, which helps restaurants manage delivery, has seen volumes double this year.

Technology

What Proposition 22 could mean for restaurants

 By Joe Guszkowski on Oct. 30, 2020

The closely fought California ballot contest could result in big changes for delivery companies.

Financing

Delivery surge continues for Grubhub

By Joe Guszkowski on Oct. 29, 2020

Despite the easing of dining restrictions, a lot of consumers continued to order delivery in the third quarter.

Operations

Delivery fees hurt Noodles’ Q3 profits

By Heather Lalley on Oct. 29, 2020

The fast-casual chain has seen explosive digital growth during the pandemic, but third-party platform commissions are eating into its margins.

Technology

Backed by prominent restaurateurs, Lunchbox raises $20M

By Joe Guszkowski on Oct. 28, 2020

The online ordering company's latest fundraise features celebrity chef Tom Colicchio and Planet Hollywood founder Robert Earl.

Financing

Chili’s owner has some big plans for It’s Just Wings

By Jonathan Maze on Oct. 28, 2020

Brinker International is looking at ideas to expand the virtual concept and the company is considering other delivery-only concepts..

Technology

Grubhub sued for adding 150,000 restaurants without permission

By Joe Guszkowski on Oct. 28, 2020

The lawsuit alleges the delivery company used their names and logos illegally and instructed drivers to pretend to be customers when picking up orders.

Technology

Ordermark raises $120M to expand online ordering, virtual brands

By Joe Guszkowski on Oct. 27, 2020

Giant tech investor SoftBank Vision Fund led the round, a major show of confidence in the future of digital channels.

Technology

Local governments turn up the heat on delivery companies

By Joe Guszkowski on Oct. 23, 2020

Activity this week included a Nevada county's decision to refer Grubhub to the state attorney general’s office.

Operations

Chipotle’s delivery margins aren’t delivering

By Heather Lalley on Oct. 22, 2020

Reversing its earlier strategy, the fast-casual chain is now trying to lure diners toward order ahead and pickup.

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