delivery

Technology

How small chains are growing with ghost kitchens

Mendocino Farms, Aloha Poke and others are using the model to extend their reach in different ways.

Marketing

Chipotle partners with Uber Eats and a dating app for date-night meals

The fast casual’s “cuffing season” promo offers limited-time combo meals and discounts.

We learned a lot about the company as it began the process of going public. Here's a look.

The company has lost money every year since its founding, and said it expects those losses to continue.

The new unit format is designed for delivery and takeout—but don’t call it a ghost kitchen, the chain’s global development chief said.

The burger chain inked a deal with Reef Kitchens to expand in Canada, and has multiple models in the U.S.

The high-end delivery provider is expanding to Miami, Austin and San Diego, adding 3,000 restaurants.

The ride-hailing giant sees the current tension between delivery services and restaurants as an opportunity.

The Chipotle Digital Kitchen, which debuts this week in New York, will give the fast-casual chain greater flexibility to expand in dense urban areas, the company said.

The fast casual launched an entirely new category to expand from its core menu of soups, sandwiches and salads.

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