franchising

Financing

Your next Subway sandwich could come from a vending machine

The sandwich giant, looking to reinvigorate growth, has been testing vending machines as part of a broader “grab and go” strategy to use existing locations as bases for sales in multiple spots.

Financing

Burgerim’s founder reappears to deny federal allegations

Oren Loni, who disappeared and shut down his business without notice in 2019, has hired an attorney to respond to allegations that his company intentionally misrepresented his franchise’s risks.

Yancey, an industry veteran, has served as vice president of franchise development at the fast-casual pizza chain since 2020.

The deal adds a 19th brand to the Canadian franchisor's holdings, which include Milestones and Pita Pit.

The sandwich chain’s new prototype features fewer seats or none at all and more options for takeout.

The company, which has been shedding locations, wants more drive-thrus, nontraditional locations and bigger franchisees.

Chris Cheek, a restaurant franchising veteran, will steer growth and development for the operator of 48 better-for-you fast-casual restaurants across the two brands.

A record 1,700 restaurants changed hands last year and more than a quarter of franchisee units have either closed or been sold since 2019.

A record 1,700 stores changed hands last year. High valuations and a difficult operating environment are leading many franchisees to sell their restaurants. But some say culture problems, low morale and constant disputes are playing a major role.

The company and its franchisees are planning to spend $500 million to reimage the brands’ restaurants in a “long overdue” program.

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